One Pan Tomato Basil Chicken and Rice
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Bahan
Bahan-bahan (6 porsi)
6
chicken thighs (skin on, bone in)
1 tablespoon
olive oil
2 cloves
garlic (chopped)
1
onion (diced)
1
red bell pepper (deseeded and chopped)
1/3 cup
sun dried tomato strips in oil (chopped, optional: but adds flavour)
1 1/3 cup
long grain rice (uncooked, rinsed (arborio rice may also be used for a risotto-like consistency))
14.5 ounce
crushed tomatoes (with liquid)
1 3/4 cups
chicken broth (or chicken stock)
1
-2 teaspoons salt (adjust to your taste)
1/2 teaspoon
pepper (adjust to your taste)
1 teaspoon
dried basil
1/4 cup
fresh basil leaves (chopped)
1
pinch fresh basil (extra chopped, to serve)