Okonomiyaki (Japanese Pancake) Recipe
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Bahan
Bahan-bahan (2 porsi)
2 tbsp
ketchup
1 tsp
Worcestershire sauce (Lea & Perrins or similar)
2 tbsp
honey
1 ½ tsp
white rice wine
1 tbsp
soy sauce
½ tsp
sesame oil
3.5 oz
shrimp (small to medium, frozen is ok)
⅔ cup
shrimp broth (or dashi. Reserve when boiling)
1 cup
plain flour
1 ½ cups
white cabbage ((finely chopped) — sprinkle with a pinch of salt to soften)
1 large
egg
1 tsp
soy sauce
3 tbsp
chopped scallions
1 tsp
grated carrots (optional)
1 ½ tsp
mayo (Kewpie Mayo recommended)