My Favorite Royal Icing

Bahan-bahan (3 porsi)

• 4 cups (480g) confectioners’ sugar, sifted, plus more as needed
• 3 Tablespoons meringue powder (not plain egg white powder)
• 9 Tablespoons room-temperature water, plus more as needed
• 1 teaspoon pure vanilla extract or 1/2 teaspoon of your favorite flavored extract, such as lemon, coconut, or peppermint (optional)
• optional for decorating: gel food coloring (I love this food coloring kit)