Bisque Jamur

Bahan-bahan (6 porsi)

• 4 tablespoons mentega tawar
• 20 ounces irisan jamur
• ½ cup diced onion, (about half an onion)
• 2 teaspoons bawang putih cincang
• 1 teaspoon fresh thyme, (chopped)
• 1 teaspoon fresh parsley, (chopped)
• ¼ cup all-purpose flour
• 3 cups kaldu ayam
• 1 ½ cups krim kental
• garam dan merica, (secukupnya)