Margherita Pizza

Bahan-bahan (12 porsi)

• 2 to 2 ⅓ cups all-purpose flour (or bread flour)
• 2 ¼ teaspoons instant yeast (1 packet)
• 1 ½ teaspoons granulated sugar
• ¾ teaspoon salt
• 2 tablespoons olive oil (plus additional for brushing bowl and dough)
• ¾ cup warm water
• ⅓ cup pizza sauce
• 2 cloves garlic (finely minced)
• 8 thinly sliced fresh basil leaves
• 2 Roma tomatoes (sliced ¼-inch thick)
• 8 ounces mozzarella cheese (cut into slices)