Maple Brown Sugar Cookies

Bahan-bahan (28 porsi)

• 2 and 1/3 cups (292g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
• 1 cup (200g) packed dark brown sugar*
• 1 large egg, at room temperature
• 1/3 cup (113g/80ml) pure maple syrup*
• 1 teaspoon pure vanilla extract
• 1 teaspoon maple extract*
• 1 cup (120g) chopped pecans*
• 2 Tablespoons (28g) unsalted butter
• 1/3 cup (113g/80ml) pure maple syrup
• 1 cup (112g) sifted confectioners’ sugar*
• pinch of salt, to taste