Salad Kubis Lemon Parmesan dengan Ayam Panggang

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7 langkah · 20 menit

Bahan-bahan (3 porsi)

  • 2 small chicken breasts ((150g/5oz each), 2 cm / 4/5" thick (or 1 large, cut in half horizontally))
  • 1/4 cup soy sauce
  • 2 tbsp lemon juice
  • 1 tsp dried oregano
  • 1 g arlic clove (, minced)
  • Black pepper
  • 2 tsp olive oil
  • 5 heaped cups shredded green cabbage
  • 1/2 red onion (, finely sliced)
  • 1 cup peas ((fresh is always best, but I usually use frozen))
  • 1 cup fresh mint leaves ((lightly packed))
  • 100 g / 3.5 oz freshly grated parmesan ((about 1 heaped cup) (Note 2))
  • 2 tbsp fresh lemon juice
  • 1/4 cup / 60 ml extra virgin olive oil ((good quality counts here!))
  • Black pepper