Lemon Berry Parfaits
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Bahan
Bahan-bahan (4 porsi)
2 large
eggs
1¼ cups
sugar
½ cup
freshly squeezed lemon juice, (from 3 large lemons)
4 tablespoons
unsalted butter
2 teaspoons
lemon zest ((see note below))
1 cup
whipping cream, (chilled)
5 cups
assorted fresh berries ((if using strawberries, cut into bite-size pieces))
A few springs fresh mint, (for garnish)
4
to 6 shortbread or ginger cookies, (optional)