Spaghetti Lemon-Basil

Bahan-bahan (2 porsi)

• 1/2 lb (250g) spaghetti
• 1/3 cup olive oil
• 4 tablespoons lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 3/4 cup grated Parmesan cheese
• 1/2 cup fresh basil (chopped )
• 1 teaspoon lemon zest
• 4 oz (120g) cherry tomatoes (quartered)