Italian Herb Rice
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Bahan
Bahan-bahan (8 porsi)
2 cups
Jasmine rice
4 cups
chicken stock or broth
1½ teaspoons
chopped fresh basil ( or 1/2 teaspoon dried basil )
1½ teaspoons
chopped fresh thyme ( or 1/2 teaspoon dried thyme)
1½ teaspoons
chopped fresh oregano ( or 1/2 teaspoon dried oregano)
1
-2 tablespoons butter
1 teaspoon
kosher salt ((be sure to reduce this amount if you are using a store-bought chicken broth))
½ teaspoon
freshly ground black pepper
2 tablespoons
chopped fresh Italian parsley