Truffle Cokelat Dewi Batin

Bahan-bahan (18 porsi)

• 14 medjool dates, pitted
• 1/2 cup nuts (any kind – I like to use pecans)
• 3/4 cup almond meal (or any other finely ground nuts)
• 1/4 cup cocoa powder
• 1 teaspoon vanilla
• 1/2 teaspoon sea salt (more to taste)
• cocoa, sprinkles, and flaked coconut for topping