Sate Indonesia

Bahan-bahan (4 porsi)

• 1 lb pork shoulder ( or chicken meat, thigh and breast meat)
• 3 dashes garlic salt
• 3 dashes paprika
• 1 dash ground white pepper
• 2 teaspoons ground coriander
• 2 teaspoons ground nutmeg
• 1 teaspoon ground cumin
• 1 teaspoon olive oil
• 2 cloves shallot (thinly sliced)
• 1 teaspoon soy sauce
• ½ cup Kecap Manis (Indonesian sweet soy sauce)
• ¼ cup Kecap Manis
• 1 teaspoon fish sauce
• 1 clove shallot (thinly sliced)
• 2 tablespoons fresh lime juice
• 1 cup roasted peanuts (or bottled crunchy peanut butter)
• 1 tablespoon olive oil
• 1 clove garlic
• 2 cloves shallot
• 1 teaspoon ground cumin
• 2 teaspoons ground coriander
• 3 dashes ground white pepper
• 2 -3 tablespoons palm sugar (or brown sugar, to taste)
• Salt (to taste)