Hot Honey Chicken

Bahan-bahan (4 porsi)

• 3 chicken breasts (about 1 ½ to 2 pounds)
• 1 teaspoon kosher salt (plus a few additional pinches)
• ⅓ cup all-purpose flour
• 2 large eggs
• 1 cup Panko breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon cayenne pepper
• Olive oil spray or similar cooking spray
• 3 to 4 tablespoons Hot Honey