Saus Ayam Kerbau Panas

Bahan-bahan (16 porsi)

• 1/3 cup mayonnaise (, whole egg (Hellman's and S&W recommended) (Note 1))
• 1/3 cup sour cream (, full fat)
• 1/3 cup buttermilk ((Note 2))
• 2 1/2 tbsp parsley (, preferably curly, very finely minced (sub flatleaf parsley))
• 2 tsp fresh dill (, finely minced)
• 1/2 tsp apple cider vinegar ((or more lemon))
• 1/2 tsp lemon juice ((or more cider vinegar))
• 1/2 tsp worcestershire sauce
• 1/2 tsp onion powder
• 1 tsp garlic powder
• 1 cup Frank’s Red Hot sauce ((Note 3))
• 3 cups shredded cooked chicken breast ((Note 4))
• 250 g / 8oz cream cheese (, cut into 8 cubes)
• 2 1/2 cups colby cheese (, shredded yourself (Note 5))
• 1 1/4 cups cheddar cheese (, shredded yourself (Note 5))
• 1 tsp ground black pepper
• 1/2 cup green onion (, finely sliced)
• Extra green onion
• Corn chips, crackers, crostini, vegetable sticks ((especially celery - very on-theme!))