Homemade Tzatziki

Bahan-bahan (3 porsi)

• 2 cups plain Greek Yogurt
• cheesecloth (for draining yogurt, optional)
• 1 English cucumber (diced small)
• 1 teaspoon kosher salt (for cucumbers)
• 1 clove garlic (smashed and minced)
• zest from 1 lemon
• juice from 1 small lemon (about 2 tablespoons)
• 2 tablespoons fresh dill
• 1/2 teaspoon kosher salt (or more to taste)
• 1 tablespoon olive oil (plus more for drizzling)
• black pepper to taste
• 6 slices pita bread
• 1 -2 tablespoons olive oil (for brushing pita)
• za'atar spice blend (to taste)