Homemade Sauerkraut Recipe (Kvashenaya Kapusta)

Bahan-bahan (8 porsi)

• 2 medium/large cabbages (2 1/2 kg or about 5 1/2 lbs)
• 2 -3 medium carrots (grated)
• 2 Tbsp fine sea salt
• 1 Tbsp sugar
• 1/2 small purple Onion (finely diced)
• 2 Tbsp Sunflower Oil (preferred for more flavor, or olive oil)
• 1/2 small purple Onion (finely diced)
• 1/2 Apple (any kind; I used gala, diced)
• 1/2 tsp sugar
• 2 Tbsp white grapes or dried cranberries
• 1 -2 Tbsp extra light olive oil (not extra virgin)