Homemade Cake Pops

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10 langkah · 420 menit

Bahan-bahan (40 porsi)

  • 1 and 2/3 cups (209g) all-purpose flour (spooned & leveled)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
  • 1 cup (200g) granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 cup (240ml) whole milk (or buttermilk)
  • 7 Tablespoons (99g) unsalted butter, softened to room temperature
  • 1 and 3/4 cups (210g) confectioners’ sugar
  • 2 –3 teaspoons heavy cream or whole milk
  • 1 teaspoon pure vanilla extract
  • 24 ounces (678g) candy melts (or white chocolate bars)*
  • sprinkles