Heirloom Caprese Salad
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Bahan
Bahan-bahan (4 porsi)
2 pounds
mixed heirloom tomatoes or the best ripe tomatoes available
8
-ounce ball of burrata or mozzarella, preferably fresh or packed in water
Handful of fresh basil leaves (smaller leaves look nicer)
3 tablespoons
extra-virgin olive oil
½ teaspoon flaky sea salt or ¼ teaspoon kosher salt, to taste
Freshly ground black pepper