Healthier Strawberry Shortcake

Bahan-bahan (9 porsi)

• 2 ½ cups white whole wheat flour or regular whole wheat flour
• 2 ½ teaspoons baking powder
• ½ teaspoon fine-grain sea salt
• ½ teaspoon ground cinnamon
• 1 ¼ cups regular (full fat) coconut milk (from a well-shaken can at room temperature*), plus more for brushing on top
• ¼ cup honey or maple syrup
• 1 teaspoon vanilla extract
• 1 tablespoon turbinado sugar (optional), for sprinkling on top
• 1 can (14 ounces) regular (full fat) coconut milk or coconut cream, chilled for at least 12 hours
• 1 tablespoon honey or maple syrup
• 1 teaspoon vanilla extract
• 2 pounds fresh strawberries, hulled and sliced lengthwise, divided (reserve a few small, whole strawberries for garnishing, if you’d like)
• 1 tablespoon honey or maple syrup