Gruyère-Crisped Potatoes Au Gratin
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Bahan
Bahan-bahan (8 porsi)
2 pounds
Yukon Gold potatoes
3 cups
heavy cream
1 teaspoon
kosher salt
1/8 teaspoon
black pepper (freshly ground)
nutmeg (generous pinch, freshly grated)
1/4 teaspoon
cayenne pepper
2 cloves
garlic (smashed and minced)
3/4 cup
Gruyere cheese (freshly shredded)
basil (fresh, to garnish)