Ground Beef Casserole
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Bahan
Bahan-bahan (8 porsi)
1 pound
lean ground beef
1
large white onion (diced)
2 cloves
garlic (minced)
15 ounces
pasta sauce (or tomato sauce)
28 ounces
canned whole tomatoes (with juices)
1 teaspoon
granulated sugar
1 teaspoon
Italian seasoning
1 tablespoon
chopped fresh parsley (plus more for garnish if desired)
12 ounces
medium pasta (such as rotini or penne)
1 cup
sour cream
1 cup
cottage cheese (or ricotta cheese)
1
egg
¼ cup
shredded Parmesan cheese
½ teaspoon
dried basil
1 cup
shredded mozzarella cheese (or more to taste)