Grilled Romaine Wedge Salad

Bahan-bahan (4 porsi)

• 1/4 cup blue cheese crumbles
• 1/4 cup mayonnaise
• 2 tablespoons freshly squeezed lemon juice
• salt and freshly ground black pepper, (to taste)
• 4 hearts Romaine lettuce ((see Recipe Notes below))
• 2 tablespoons extra virgin olive oil
• salt and freshly ground pepper
• 6 slices bacon, (cooked until crisp (then crumbled)- see Recipe Notes below)
• 1 pint (2 cups) cherry or pear tomatoes, (halved)
• additional blue cheese crumbles ((if desired))