Grandma's Gingersnap Recipe

Bahan-bahan (28 porsi)

• 3/4 cup butter (1 & 1/2 sticks*)
• 1 cup white sugar
• 1/4 cup molasses
• 1 large egg
• 2 & 1/4 cups flour (spooned and leveled)
• 2 teaspoons baking soda
• 1/4 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1 teaspoon cloves
• 1/2 cup raw sugar (for rolling)
• more white sugar (for sprinkling)