Goat Cheese, Roasted Beet and Basil Pasta Salad.

Bahan-bahan (6 porsi)

• 2 cups fresh basil
• 1/2 cup olive oil
• 2 tablespoons lemon juice
• 1 tablespoon red wine vinegar
• 1 clove garlic
• 1/2 teaspoon crushed red pepper flakes (or more to taste)
• kosher salt
• 2 -3 small red or yellow beets (halved)
• 2 tablespoons olive oil
• kosher salt + pepper
• 1 pound short cut pasta (use gluten free if needed)
• 4 -6 ounces soft goat cheese (crumbled)
• 2 small yellow summer squash or zucchini (thinly sliced)
• 2 ears fresh corn (kernels removed from the cob)
• 1 large bunch watercress or spinach
• 1 avocado (sliced)