Gingerbread White Russian

Bahan-bahan (1 porsi)

• 1/4 cup honey
• 3 tablespoons molasses
• 1 inch fresh ginger, sliced
• 2 cinnamon sticks
• 1 teaspoon vanilla extract
• 2 ounces (1/4 cup) vodka
• 1 1/2 ounces (3 tablespoons) Kahlua
• 1 -2 ounces (2-4 tablespoons) gingerbread syrup
• 1 -2 ounces (2-4 tablespoons) heavy cream
• cinnamon sticks and gingerbread cookies, for garnish