General Tso's Cauliflower

Bahan-bahan (6 porsi)

• 1 tablespoon sesame oil
• 3 cloves garlic, minced
• 1 knob of ginger, grated
• 1/2 cup chicken or vegetable broth
• 1/2 cup soy sauce
• 1/3 cup rice vinegar
• 1/4 cup sugar (more to taste)
• 2 tablespoons tomato paste
• 2 tablespoons cornstarch, dissolved in 1-2 tablespoons of cold water
• 1 cup flour
• 2/3 cup cornstarch
• 1 1/2 teaspoons baking powder
• 2 teaspoons salt
• 4 eggs
• water as needed (about 1/2 cup)
• 1 head cauliflower, cut into small florets
• a deep layer of oil for frying
• scallions and sesame seeds for topping