Garlic Chicken Piccata

Bahan-bahan (4 porsi)

• 2 boneless skinless chicken breasts (large, halved horizontally to make 4)
• 2 tablespoons flour (all purpose or plain)
• 2 tablespoons parmesan cheese (fresh, finely grated)
• 1 teaspoon salt
• 1/4 teaspoon cracked pepper
• 4 tablespoons unsalted butter (divided)
• 2 tablespoons olive oil (divided)
• 4 cloves garlic (large, minced)
• 1/4 cup dry white wine (can be omitted)
• 3/4 cup chicken stock
• 2 tablespoons lemon juice (freshly squeezed)
• 1/4 cup brined capers (rinsed)
• 1/4 cup fresh parsley (chopped)
• 1 pinch parmesan cheese (to serve)