Garlic Butter Shrimp
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Bahan
Bahan-bahan (3 porsi)
1 pound
uncooked large shrimp (peeled and deveined )
½ teaspoon
kosher salt
¼ teaspoon
freshly ground black pepper
⅛ teaspoon cayenne pepper
3 tablespoons
unsalted butter (divided)
1
small shallot (minced)
½ cup
dry white wine (or low-sodium chicken stock or broth)
4 cloves
garlic (minced)
1
small lemon
1 tablespoon
chopped fresh rosemary or thyme (optional but definitely worthwhile!)
¼ cup
chopped fresh parsley
cooked rice, (pasta, grits, or toasted bread (for serving))