Resep Salmon Mentega Bawang Putih

Bahan-bahan (4 porsi)

• 4 salmon fillets ((180g/6oz each), skinless and boneless)
• 1/2 tsp salt (, cooking / kosher)
• 1/4 tsp black pepper
• 1 1/2 tbsp olive oil
• 1 tbsp garlic (~2 cloves) (, finely minced by hand (don't use a garlic press))
• 90 g / 6 tbsp salted butter (, cut into cubes (or unsalted + 1/4 tsp salt))
• 1 tsp lemon juice (, plus more to taste)
• 2 tsp parsley (, finely chopped)