Garlic Butter Basted Steakhouse Steak

Bahan-bahan (4 porsi)

• 4 steaks (8 ounce steaks, 1 inch thick, rib-eye, scotch fillet, New York strip, porterhouse, sirloin or rump)
• 1 pinch salt (to season)
• 1 pinch pepper (to season)
• 2 tablespoons olive oil (divided)
• 4 tablespoons butter (divided)
• 6 cloves garlic (lightly crushed with the back of a knife, divided)
• 6 -8 fresh thyme sprigs (or rosemary sprigs, divided)