Fried Olives Stuffed with Italian Sausage and Goat Cheese

Bahan-bahan (10 porsi)

• 1 Italian sausage, casing removed
• 3 tablespoons goat cheese
• 1 clove garlic, minced
• 1 teaspoon fresh Italian parsley, chopped
• 1/2 teaspoon lemon peel, grated
• 1/2 teaspoon crushed red pepper
• Pinch of salt and pepper
• 30 large green olives, pitted (such as Cerignola)
• 3/4 cup breadcrumbs
• 1/2 cup all purpose flour
• 1 large egg
• 1 teaspoon water
• Vegetable oil, for frying