Fluffy Japanese Soufflé Pancakes

Bahan-bahan (3 porsi)

• 2 large eggs (50 g w/o shell)
• 1½ Tbsp whole milk
• ¼ tsp pure vanilla extract
• ¼ cup cake flour
• ½ tsp baking powder
• 2 Tbsp sugar
• 1 Tbsp neutral oil ((for greasing the pan))
• 2 Tbsp water ((for steaming))
• ½ cup heavy (whipping) cream
• 1½ Tbsp sugar ((add more if you like it sweeter))
• 1 Tbsp confectioners’ sugar
• fresh berries ((strawberries, blueberries, etc.))
• maple syrup