Fish Sauce Recipe

Bahan-bahan (4 porsi)

• 2 tbsp sugar (or less if you prefer it less sweet)
• 2 -4 Thai bird’s eye chili (sliced, more or less depending on your spice tolerance)
• 2 cloves garlic (crushed)
• 2 tbsp fish sauce (mam nhi preferred, such as red boat)
• 1.5 -2 tbsp lime juice (depending on taste)
• 2/3 cup water (see notes)