Espresso Crème Brulée

Bahan-bahan (8 porsi)

• 2 cups heavy cream + 1 tbsp for espresso
• 3 large eggs
• 1/2 cup sugar (plus extra for caramelizing)
• 1 shot of fresh brewed espresso (about 1/4 cup)
• Bittersweet Chocolate shavings for garnish (optional)
• Ovenproof ramekins or custard cups
• A handheld torch.