Egg Roll Soup
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Bahan
Bahan-bahan (6 porsi)
1 pound
ground pork (or see other alternatives below!)
2 tablespoons
olive oil
1
medium white onion, peeled and diced
2
medium carrots, peeled and diced
3 cloves
garlic, minced
1
small green cabbage, chopped into bite-sized pieces
6
-8 cups chicken or vegetable stock
2 teaspoons
ground ginger
1 teaspoon
toasted sesame oil
optional toppings: toasted sesame seeds, thinly-sliced green onions, homemade fried egg roll wrappers** (or store-bought wonton strips)