Easy Turkey Brine Recipe
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Bahan
Bahan-bahan (24 porsi)
16 cups
lukewarm water
1 cup
fine sea salt (or 1 1/2 cups kosher salt*)
1/2 cup
granulated sugar
3
bay leaves
1 Tbsp
whole peppercorns (coarsely crushed)
5 g
arlic cloves (peeled and smashed)
2 Tbsp
coarsely chopped fresh rosemary (or 1 Tbsp dried rosemary)
1 Tbsp
coarsely chopped fresh thyme (or 2 tsp dried thyme)
8 cups
cold water