Easy Orange Chicken

Bahan-bahan (2 porsi)

• neutral oil (for deep frying, enough to fill 2")
• 1 lb boneless skinless chicken thighs (cut into bite size pieces)
• 1/2 cup cornstarch
• 1/2 cup orange juice
• 1/4 cup sugar (of choice)
• 2 tbsp soy sauce
• 2 tbsp rice vinegar
• 1 tbsp cornstarch
• 1 tsp garlic powder
• 1 tsp ginger powder
• orange zest (optional, to garnish)