Easy Gingerbread Brioche Cinnamon Rolls with Cinnamon Browned Butter Frosting

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1 langkah · 120 menit

Bahan-bahan (12 porsi)

  • 3 1/2 - 4 cups all-purpose flour, plus more if needed
  • 1 packet Fleischmann’s® Rapid Rise Yeast
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon kosher salt
  • 3/4 cup warm whole milk
  • 2 tablespoons honey
  • 2 large eggs
  • 6 tablespoons salted butter, at room temperature
  • ½ cup light brown sugar, packed
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon fresh ground nutmeg
  • ½ cup (1 stick) salted butter, at room temperature, plus more for greasing
  • 3 tablespoons molasses
  • 6 tablespoons salted butter
  • 4 ounces cream cheese at room temperature
  • 1¼ cups confectioners' sugar
  • 1/2 teaspoon ground cinnamon
  • 2 teaspoons pure vanilla extract