Easy Ginger Peach Galette

Bahan-bahan (8 porsi)

• 2 sheets frozen puff pastry, thawed
• 2 cups sliced peaches
• 1 tablespoon arrowroot powder, or cornstarch
• 1 teaspoon ground ginger
• 2 teaspoons vanilla extract
• 1/4 cup peach jam
• 2 -4 tablespoons honey
• 1 egg, beaten
• 2 tablespoons candied ginger chunks
• 1/2 cup coarse sugar