Dubliner-Dill Skillet Irish Soda Bread

Bahan-bahan (12 porsi)

• 4 cups all purpose flour
• 1/4 cup granulated sugar
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 1 teaspoon Kosher salt
• 1 stick (1/2 cup) butter, softened
• 1 1/4 cup buttermilk, divided
• 1 large egg
• 6 ounces dubliner cheese, shredded
• 1/3 cup fresh dill, chopped, plus more to garnish
• 1/4 cup buttermilk
• 1 stick (1/2 cup) butter, melted, divided