Curried Carrot Soup

Bahan-bahan (6 porsi)

• 1 tablespoon extra virgin olive oil
• 2 cups yellow onion (chopped (about 1 large onion))
• 1 tablespoon curry powder (plus 1 teaspoon)
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon nutmeg
• 1 bay leaf
• 5 large carrots (peeled and chopped)
• 4 cups soft-cooking apples (such as McIntosh, peeled, cored, and coarsely chopped (about 3 medium apples))
• 4 cups reduced-sodium vegetable broth
• 1/4 cup peanut butter
• 1/4 teaspoon freshly ground pepper
• Greek yogurt (for serving (or coconut milk yogurt for vegan or dairy-free))
• Chopped peanuts (for serving)
• Chopped fresh cilantro (for serving)