Roti Pengrajin Bebas Gluten Berkerak

Siap Masak ×

Siap Masak?

19 langkah · 120 menit

Bahan-bahan (8 porsi)

  • 1 ⅓ cup warm water
  • 2 Tbsp cane sugar ((or sub maple syrup))
  • 2 ¼ tsp active dry yeast ((1 packet yields 2 ¼ tsp or 7 g))
  • 1 ½ Tbsp psyllium husk powder*
  • 1 cup brown rice flour
  • 3/4 cup potato starch ((NOT potato flour))
  • 1/2 cup tapioca flour ((also called tapioca starch))
  • 1 tsp sea salt