Crockpot Chicken and Broccoli

Bahan-bahan (4 porsi)

• 2/3 cup water
• 1/3 cup reduced-sodium soy sauce (plus additional to taste)
• 3 tablespoons honey
• 2 tablespoons rice vinegar
• 2 tablespoons cornstarch
• 3 cloves garlic (minced (about 1 tablespoon))
• 1 tablespoon minced fresh ginger
• ¼ teaspoon red pepper flakes (plus additional to taste)
• 1 tablespoon toasted sesame oil
• 1 ½ pounds boneless skinless chicken breasts
• 2 heads broccoli (cut into florets)
• 2 tablespoons cornstarch (mixed with 2 tablespoons water to create a slurry)
• ½ cup chopped green onions
• For serving: cooked brown rice (quinoa, or cauliflower rice; toasted sesame seeds.)