Crockpot Cashew Chicken

Bahan-bahan (6 porsi)

• 1 ½ pounds boneless skinless chicken thighs (or boneless skinless chicken breasts)
• 1 red bell pepper (chopped)
• 1 cup julienned carrots
• 2 ½ tablespoons cornstarch
• 1 cup unsalted dry roasted cashews
• ⅓ cup reduced sodium chicken broth
• 3 tablespoons hoisin sauce
• ¼ cup soy sauce
• 1 tablespoon brown sugar
• 2 cloves garlic (minced)
• 1 teaspoon grated fresh ginger