Crock Pot Teriyaki Chicken

Bahan-bahan (4 porsi)

• 1 1/2 pounds boneless, skinless chicken thighs
• 2/3 cup low-sodium soy sauce
• 3 tablespoons rice vinegar
• 3 tablespoons honey
• 3 tablespoons brown sugar
• 1 clove garlic (minced)
• 1 tablespoon minced fresh ginger
• 2 tablespoons water
• 1 tablespoon cornstarch
• Toasted sesame seeds (for serving)
• Chopped green onions (for serving)
• Prepared brown rice