Crispy Greek Lemon Smashed Potatoes
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Bahan
Bahan-bahan (6 porsi)
6
potatoes (medium-sized, Yukon Gold or Carisma)
3 tablespoons
butter (melted, or 2 tablespoons olive oil)
2 tablespoons
lemon juice (juice of half a lemon)
4 cloves
garlic (crushed)
2 teaspoons
dried oregano (divided)
1
pinch salt (to taste)
1
pinch pepper (to taste)
1
spray olive oil
1/2 teaspoon
semolina (optional - for crispy potatoes)