Crispy Garlic Parmesan Salmon

Bahan-bahan (8 porsi)

• 2 pounds side wild salmon fillet
• 2/3 cup plain breadcrumbs
• 2/3 cup parmesan cheese (grated )
• 1/4 cup fresh parsley (finely chopped)
• 4 cloves garlic (minced)
• 1/3 cup butter (melted )
• 1 pinch salt
• 1 pinch pepper
• 2 lemon wedges (to serve)