Crispy Buffalo Cheddar Potato Nachos.

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5 langkah · 40 menit

Bahan-bahan (4 porsi)

  • 4 slice russet potatoes (in 1/4 inch rounds)
  • 4 tablespoons olive oil
  • 1 teaspoon seasoned salt (divided)
  • salt+ pepper (to taste)
  • 1/2 cup butter (melted)
  • 1/2 cup hot sauce (I like to use Franks Hot Sauce)
  • 6 ounces sharp cheddar cheese (shredded)
  • 4 ounces gorgonzola or blue cheese (crumbled)
  • 1 avocado (sliced)
  • chopped cilantro + green onion (for serving)
  • [buttermilk ranch | https://www.halfbakedharvest.com/black-pepper-rub-chicken-fingers-greek-yogurt-ranch/] (for serving)