Creamy Turkey Casserole
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Bahan
Bahan-bahan (6 porsi)
3 cups
penne (or medium pasta)
3 tablespoons
butter
1
onion ( finely diced)
8 ounces
mushrooms (sliced)
2 cloves
garlic (minced)
10.5 ounces
condensed cream of chicken soup (1 can)
1 ⅓ cups
milk
½ teaspoon
seasoned salt
½ teaspoon
dried basil
1 cup
shredded Havarti cheese (or swiss cheese)
3 cups
cooked shredded turkey
¼ cup
seasoned bread crumbs
2 tablespoons
melted butter