Creamy Roasted Garlic Butternut Squash Pasta
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Bahan
Bahan-bahan (6 porsi)
1 tablespoon
extra virgin olive oil
2 cups
cubed butternut squash
6
-10 cloves garlic
2 tablespoons
fresh thyme leaves
2 tablespoons
chopped fresh rosemary
crushed red pepper flakes
kosher salt and black pepper
8 slices
prosciutto
1/2 cup
ricotta cheese
1 pound
long or short cut pasta
2 tablespoons
salted butter
1 tablespoon
fresh chopped sage
1/2 cup
shredded gouda cheese
1/3 cup
grated parmesan cheese